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- August-September 2010
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- beans for blanching/freezing
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- pole beans, carrots, and lots of marigolds
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- beans and tomatoes
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- making medicinal balm with garden herbs
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- student volunteers at the public supper announcing our Fantastic Food Frenzy
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- cucumbers, beets, and collards
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- herb bed
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- winter squash
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- peppers
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- view from the west
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- lettuce bed
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- tomatoes
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- more zucchini and squash
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- sunflowers – not enough light…live and learn!
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- bountiful harvest for the school salad bar
- July 28, 2010
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- our first winter squash
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- view from the southwest
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- summer squash
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- sweet pea trellis
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- volunteers tending the garden
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- broccoli
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- winter squash hills
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- pepper bed
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- our first bed now has bush beans and tomatoes
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- pole beans are almost ready
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- lettuce bed after today’s thinning
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- herb bed
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- cucumbers are now on a trellis
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- tomatoes
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- ready to harvest
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- view from the southeast
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- sunflowers
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- volunteers with today’s harvest for the public supper
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- we’ve been crediting our volunteers and business sponsors with our electronic sign
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- preparing the cucumbers
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- spinning the lettuce
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- we processed some summer squash and zucchini for freezing while preparing the salad
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- more cucumbers and sweet peppers donated by a volunteer were added
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- we filled this bowl three times during the supper and it was all gone by the end
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- enjoying the meal
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- more than 70 people were served at today’s supper
- July 12, 2010
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- view from the southwest
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- winter sqush hills
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- zucchini and summer squash bed
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- carrots and pole beans
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- marigolds and chard
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- peas and orach ready for harvest, bush beans starting
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- tomatoes
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- beets, collards, and cucumbers
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- herb bed
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- lettuce bed
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- irrigation system setup
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- broccoli
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- peppers
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- sweet pea trellis
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- volunteers from Northeast Bank tending the garden
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- sunflowers
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- June 30, 2010
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- volunteers and students worked together to harvest a salad for today’s public supper
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- winter squash hills
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- zucchini
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- summer squash
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- harvesting lettuce
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- sweet pepper bed
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- tomatoes
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- herb bed
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- view from the east
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- today’s volunteers with the harvest
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- sunflowers have doubled in height
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- we washed and dried all of this lettuce by hand before the supper began
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- bon-appetit!
- June 19, 2010
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- view from the southeast
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- broccoli
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- summer squash hill
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- winter squash hills are taking off
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- zucchini
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- summer squash
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- we harvested the radishes – bush beans will soon be planted in this empty spot
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- carrots and pole beans
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- lettuce bed
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- heirloom tomato seedlings were transplanted
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- cucumbers
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- beets
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- collards
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- southern row of beds – view from the east
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- view from the southwest
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- sunflowers are sprouting
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- view of sunflowers from the east
- June 4, 2010
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- our first harvest – an easter egg radish – on display at the art show
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- transplanting sweet pepper seedlings
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- zucchini sprouting
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- summer squash
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- lettuce bed
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- calendula and chives
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- raspberry bush
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- sprouting collards and cucumbers
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- orach lettuce, radishes, and peas are doing well
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- broccoli hills
- May 21, 2010
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- transplanting seedlings into the herb bed
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- preparing the lettuce bed
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- bentwood trellis for sweet peas
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- our first raised bed is sprouting
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- planting pole beans and chard
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- preparing to plant collards
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- view from the east
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- students created signs to label each plant
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- we planted three squash hills outside the raised beds
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- view from the southwest
- April 23, 2010
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- composted manure delivery
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- tilling the soil
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- view from the south
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- preparing the soil in our first raised bed
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- planting spinach, orach lettuce, radishes, and snap peas
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- view from the west
